![Scramble Eggs For Breakfast](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7pSFZrgIu-7PgYf8s7V2-iGBqWuL52s4dZPIyumZZ3-VzYPkyfBMrC747oOMHqDbNYPWQO4IHv0cMbd5-BD0w_2VUMPqOgSeqbV4m_uwTR30V3gGuR_gM0cf0M1gfutLiXYYoZA/s400/scramble-eggs-2.jpg)
![Scramble Eggs For Breakfast](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_Bmoo8r4nNIYcYmx6ZYvpZxoVNf9AvJ35_3oUOTX6P0pR8vkEdUVQUH_IsbuSC4hH30aMVeTOTqhp7_cCRo_x-5itHZkrNRxz0LIsZQiosO05mcw6argv950ffi-68pn9-6bKUQ/s400/scramble-eggs.jpg)
Ingredients:
2 eggs, 2 pieces of green or red fresh chili, 1 green onion, and some cilantro. This prefect scramble egg combination!
Directions:
1. chop chili, green onion and cilantro
2. mix with eggs, and beat eggs. Add salt and pepper
3. then scramble the egg mix
Tip:
In my family we like slightly overdone scramble eggs, so we do not add water or milk. You may add some liquid to moisturize the egg texture.
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