The crucial step of making these breads is to knead the dough to a very smooth stage where the "window" (complete) appears.
bread flour 250g
dry yeast 6g
sugar 16g
salt 5g
water 170ml
butter 15g
Japanese Round Bread
The most interesting part of this bread making is that you see the breads grow in the oven and turn into golden yellow in front of your eyes. The bread has expended three of its original size, turn into the prefect round shape. This the why only one cup of bread flour can turn into eight of these little cute bread.
The crucial step of making these breads is to knead the dough to a very smooth stage where the "window" (complete) appears.
bread flour 250g
dry yeast 6g
sugar 16g
salt 5g
water 170ml
butter 15g
The crucial step of making these breads is to knead the dough to a very smooth stage where the "window" (complete) appears.
bread flour 250g
dry yeast 6g
sugar 16g
salt 5g
water 170ml
butter 15g
4 comments:
hi , please can you post this recipe , i want to bake it to my little baby .
it look very soft .thank you.
hi, it's me again. please , please post this recipe , i am really in need of this bread.
thank you.
hello, can you post the recipe of this bread plaes. thank's
rgds.
I am sorry that I would not reply you earlier. I was not feeling well for a long time, and I could not stand on cooking. I really feel bad that you have to ask three times for the recipe. Next time you can send me an email at amygaogao@gmail.com
bread flour 250g
dry yeast 6g
sugar 16g
salt 5g
water 170ml
butter 15g
There is also a youTube video to show you how to make it. The video is in Japanese but you can understand it by watching the picture.
http://ca.youtube.com/watch?v=yAzMUKn0ids
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